Ingredients
2 frozen banana's
2 tablespoons of toasted coconut
2 icecubes of frozen coconut cream
1 tabelespoon of toasted nuts (for topping)
1 teaspoon of honey (for topping).
Step 1: Blend together banana, coconut and coconut cream in a food processor until there are no large chunks.
Step 2: Serve in bowl and top with nuts and honey.
You can make many variations of this icecream by adding different things such as cocoa for chocolate flavour etc.
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